Peanut Butter Chocolate Chip Cookies
1/2 cup (1 stick) butter
1/4 cup sugar
1/2 cup brown sugar
1 teaspoon vanilla
3/4 cup peanut butter
1 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
1 1/4 cups semi-sweet chocolate chips
Preheat oven to 375 degrees.
In a large mixing bowl, cream butter and sugar until light and fluffy. Add the egg, vanilla, and peanut butter. Beat until smooth. Mix in the flour, baking powder and salt. Stir in the chocolate chips.
Drop spoonfuls of dough onto a cookie sheet. Bake for 10-12 minutes, or until lightly browned. Store in an airtight container at room temperature. Makes approximately 30 cookies.
Recipe source: The Pastry Affair